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Wine Cellar Sorbets' mission is to produce the finest quality sorbets made from finished wines from around the world. The main ingredient is fine wine! Our flavors are based on the vintages, varietals and viticulture regions from where the wines were produced. Therefore each flavor is truly unique, never massed produced and limited in availability. Our goal is to preserve as much of the wine's unique qualities as possible by adding minimal amounts of non-wine ingredients. The resulting sorbets are incredibly creamy in texture with absolutely no fat! They are: